Origin: Kainamui, Kenya
Producer: Ngariama Cooperative Farmers
Roastery: Budhas Kafferosteri
Roast: Agtron 70.4 – light to medium roast
Process: Fully washed
Variety: SL-28, Batian
Altitude: 1,700–1,752 m.a.s.l.
Soil: Fertile farmland
Taste profile: Orange, grape, apricot, earl grey tea, low acidity, smooth and long aftertaste
Brewing recommendation: Electric brewer, manual brewer (V60, Kalita, Pour over)
Packaging: 250 g – whole beans






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